Our vision is of a growing and accessible African Food ecosystem. By documenting culinary history specific to the broad African experience, we help ensure an authentic foundation for innovation in the African Food sector.
We are constantly highlighting innovation in the African Food Ecosystem that we think will enable the sector to flourish.
We focus on the many ways African Food and African Culture, both of the Continent and in the African Diaspora, are interconnected.
We research and document African culinary history and link our findings to present-day innovation in the African Food space